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| Views | |
|---|---|
| Comparative nutritional study of several 'fermented' drinks : fassbrause , kombucha, ciber, water kefir. Fabrication, analysis (rate of alcohol, proteins, minerals), sensory analysis (descriptors), microbiology analysis | 352 |
Total Visits per Month
| March 2025 | April 2025 | May 2025 | June 2025 | July 2025 | August 2025 | September 2025 | |
|---|---|---|---|---|---|---|---|
| Comparative nutritional study of several 'fermented' drinks : fassbrause , kombucha, ciber, water kefir. Fabrication, analysis (rate of alcohol, proteins, minerals), sensory analysis (descriptors), microbiology analysis | 0 | 2 | 1 | 8 | 0 | 0 | 0 |
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