Intentions to boycott “unethical” hotels : a conjoint analysis
Sarmaniotis, Christos/ Delistavrou, Antonia/ Tilikidou, Irene/ Τηλικίδου, Ειρήνη/ Δελησταύρου, Αντωνία/ Σαρμανιώτης, Χρήστος
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Sarmaniotis, Christos | el |
dc.contributor.author | Delistavrou, Antonia | el |
dc.contributor.author | Tilikidou, Irene | el |
dc.contributor.other | Τηλικίδου, Ειρήνη | el |
dc.contributor.other | Δελησταύρου, Αντωνία | el |
dc.contributor.other | Σαρμανιώτης, Χρήστος | el |
dc.date.accessioned | 2015-06-25T11:32:46Z | el |
dc.date.accessioned | 2018-02-27T18:18:41Z | - |
dc.date.available | 2015-06-25T11:32:46Z | el |
dc.date.available | 2018-02-27T18:18:41Z | - |
dc.date.issued | 2013 | el |
dc.identifier | http://www.researchgate.net/publication/274078079_INTENTIONS_TO_BOYCOTT__UNETHICAL__HOTELS_A_CONJOINT_ANALYSIS | el |
dc.identifier.citation | Tilikidou, I., Delistaurou, A. & Sarmaniotis, C. (2013). Intentions to boycott “unethical” hotels: a conjoint analysis: An international multidisciplinary journal of tourism. 8(3):21-37. | el |
dc.identifier.citation | Journal: An international multidisciplinary journal of tourism, vol. 8, no.3, 2013 | el |
dc.identifier.issn | 1792-6521 | el |
dc.identifier.uri | http://195.251.240.227/jspui/handle/123456789/4644 | - |
dc.description | Δημοσιεύσεις μελών--ΣΔΟ--Τμήμα Εμπορίας και Διαφήμισης, 2013 | el |
dc.description.abstract | Presents examination of consumers’ intentions to boycott a hotel due to certain unethical business practices. The orthogonal design of Conjoint Analysis formulated 10 types of hotels based on 4 attributes: environmental damage, unethical labour conditions, price and ownership. The results indicated that almost all respondents declared their intentions to boycott those hotels, which have been accused of both environmental damage and unethical labour practises. Customers, who declared the higher intentions to boycott those hotels, accused solely for environmental damage, are above 34 years of age, employees and retired persons. These customers are influenced by their past boycotting experience and by their intentions to boycott brands “guilty” of financial support to wars and unfair profiting. Customers, who declared the higher intentions to boycott the hotels, accused solely for unfair labour practices, are also above 34 years of age. They would boycott their favourable brands if they were accused for exploitation of workforce. | el |
dc.format.extent | 123Kb | el |
dc.language.iso | en | el |
dc.publisher | University of the Aegean | el |
dc.rights | Αναφορά Δημιουργού-Μη Εμπορική Χρήση-Παρόμοια Διανομή 3.0 Ελλάδα | el |
dc.rights | Attribution-NonCommercial-ShareAlike 3.0 Greece | el |
dc.source.uri | http://www.chios.aegean.gr/tourism/vol8iss3.htm | el |
dc.subject | Ecological accountability | el |
dc.subject | Οικολογική συνείδηση | el |
dc.subject | Ecological marketing | el |
dc.subject | Οικολογικό μάρκετινγκ | el |
dc.subject | Ethical tourism | el |
dc.subject | Ηθικός τουρισμός | el |
dc.subject.lcsh | Πράσινο μάρκετινγκ | el |
dc.subject.lcsh | Boycotts--Research--Greece--Thessaloniki | el |
dc.subject.lcsh | Μποϋκοτάζ--Έρευνα--Ελλάδα--Θεσσαλονίκη | el |
dc.subject.lcsh | Green marketing | el |
dc.subject.lcsh | Περιβαλλοντική ευθύνη | el |
dc.subject.lcsh | Hospitality industry--Moral and ethical aspects | el |
dc.subject.lcsh | Βιομηχανίες φιλοξενίας--Ηθικές και δεοντολογικές απόψεις | el |
dc.subject.lcsh | Environmental responsibility | el |
dc.title | Intentions to boycott “unethical” hotels : a conjoint analysis | el |
dc.type | Article | el |
heal.type | other | el |
heal.type.en | Other | en |
heal.dateAvailable | 2018-02-27T18:19:41Z | - |
heal.language | el | el |
heal.access | free | el |
heal.recordProvider | ΤΕΙ Θεσσαλονίκης | el |
heal.fullTextAvailability | true | el |
heal.type.el | Άλλο | el |
Appears in Collections: | Δημοσιεύσεις σε Περιοδικά |
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File | Description | Size | Format | |
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Tilikidou_Delistaurou_Sarmaniotis_Intentions_To_Boycott.pdf | 123.06 kB | Adobe PDF | View/Open |
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