Το ελαιόλαδο στη διατροφή
Δούκας, Χρήστος/ Κουλίνα, Σουλτάνα/ Μιχαλοπούλου, Ελένη
| Institution and School/Department of submitter: | ΤΕΙ Θεσσαλονίκης |
| Keywords: | Παραγωγή ελιάς και ελαιόλαδου;Nutrition;Μεσογειακή διατροφή;Ελαιόλαδο;Olive oil;Ελαιόλαδο και υγεία;Olive and olive oil production;Mediterranean diet;Olive oil and health;Διατροφή |
| Issue Date: | 11-Jun-2007 |
| Description: | Πτυχιακή εργασία -- Σχολή Επαγγελμάτων Υγείας και Πρόνοιας -- Τμήμα Αισθητικής, 2007 |
| URI: | http://195.251.240.227/jspui/handle/123456789/7011 |
| Item type: | other |
| Submission Date: | 2018-02-28T12:00:12Z |
| Item language: | el |
| Item access scheme: | free |
| Institution and School/Department of submitter: | ΤΕΙ Θεσσαλονίκης |
| Appears in Collections: | Πτυχιακές Εργασίες |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Koulina_Mihalopoulou.pdf | 1.92 MB | Adobe PDF | View/Open |
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http://195.251.240.227/jspui/handle/123456789/7011
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