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Σχολή Τεχνολόγων Γεωπόνων και Τεχνολογίας Τροφίμων και Διατροφής (ΣΤΕΓ- ΣΤΕΤΡΟΔ)
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Σχολή Τεχνολόγων Γεωπόνων και Τεχνολογίας Τροφίμων και Διατροφής (ΣΤΕΓ- ΣΤΕΤΡΟΔ)
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Results 1-10 of 18 (Search time: 0.003 seconds).
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Species diversity analysis of the elderly gut microflora through cloning of whole community 16S rRNA
The application of SHIVS to characterize protection by HIV-1 envelope
In vitro evaluation of potential antimicrobial synbiotics using Lactobacillus kefiri isolated from kefir cocci
Culture independent molecular analysis of the elderly fecal microflora reveals an extreme complexity
Epigenetic chromatin modifiers in barley : III. Isolation and characterization of the barley GNAT-MYST family of histone acetyltransferases and responses to exogenous ABA.
Development of antimicrobial synbiotics using potentially-probiotic faecal isolates of Lactobacillus fermentum and Bifidobacterium longum
Factors affecting the efficacy of decontamination of Listeria monocytogenes from ready to eat vegetables
Efficacy of household washing treatments for the control of Listeria monocytogenes on salad vegetables
An in vitro study of the effect of probiotics, prebiotics and synbiotics on the elderly faecal microbiota
Probiotics, Prebiotics, Synbiotics and Foodborne Illness. In : Bioactive Foods in Promoting Health : Probiotics